Kancha Kadali Bara ... Pan-seared Raw Banana cakes


No stories today... directly the recipe.. :)

Kadali Bara (Raw Banana Pan Seared Cakes) .. Goes so well with our very favorite evening tea.. and of course.. for the Odiya at heart.. simple white rice & daal will also do justice to this amazing (& healthy to some extent) pancake.



What we need : 


  • 2 small raw bananas peeled & boiled with little turmeric
  • 1 small potato boiled & peeled
  • 2-3 green chilies chopped
  • 2 table spoons besan
  • 10-12 strands of coriander leaves chopped
  • red chili powder to taste
  • salt to taste.

How I did it : 

All you need to do is to mix and mash all ingredients together to make a mashed potato like mix. Heat a few tea spoons of oil in a non-stick pan. When oil's hot, make small cakes of the mixture and gently pan-sear them till brown on each side. Enjoy the oriya favorite.

Comments

  1. Yummy!! I bet it's delicious !! thanks

    ReplyDelete
    Replies
    1. Thanks !! It was awesome.. especially to eat it all by itself. :)

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  2. Thanks Sudha !!! Love the content of your blog !!!

    ReplyDelete
    Replies
    1. Thanks for your kind words.. Hope you like to read on.. :)

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